Indian Restaurant London & Indian Restaurant Finchley Road

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Main Courses
Great British Chicken Tikka Masala
the national dish of britain, tender chicken cooked in tandoori oven with a special homemade velvety tomato sauce.
£7.50
Utterly Nutterly Chicken Korma
tender chicken breast cubes simmered in a rich but mild cashew nut and pistachio sauce.
£7.50
Murgh Xacuti
world famous specialty chicken from goa, cooked with fiery fusion of rich individually roasted spices, coconut and curry leaf
£7.99
Chicken Jalfrezi
chicken cooked in a spicy tomato based sauce with peppers and onions
£7.99
dhaniya chicken
coriander pesto with onion and tomato masala sauce
£7.99
spicy green chicken
also known as saag chicken, baby spinach, green chillies cooked with chicken and spices
£7.99
Lamb Curry - Indian Railway Special
unique Kashmiri curry of lamb gently cooked in onion, tomato and selected spices specially served on Indian railways also known as Rogan Josh
£7.99
Saag Gosht
traditional Delhi style preparation, tender lamb cooked with baby spinach and mildly spiced
£7.99
Lamb Vindaloo
diced lamb cooked with tomato based sauce with oatoes and spices. it’s the hottest on the menu.
£7.99
Urban Lamb Chops Masala
tandoori lamb chop cooked with home ground masala and traditional sauce. An urban punjab delicacy
£9.25
Coastal Goa Fish Curry
a popular mildly spiced fish curry cooked with kokum, fresh coconut and chef's secret herbs
£9.00
Prawn Mapas
prawn simmered with coconut & curry leaf sauce
£9.50
Jhinga Kalimirch
fresh king prawns cooked in green coriander and spices.
£9.50
Seafood Malabari
seafood poached – mussels ,scallops, calamari and prawns cooked in a mild sauce with fresh green herbs. a very classy choice
£9.55