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Grills - Tandoor
charcoal clay oven for authentic taste
Basil and Dhania Paneer Tikka
homemade cottage cheese marinated in coriander and basil pesto
£7.00
Tandoori Chicken
half a spring chicken marinated overnight in yoghurt, spices and garlic. Grilled carefully over flaming charcoal clay oven
£7.55
Masala Pomfret
Indian Ocean Fish lightly marinated and cooked slowly in the tandoor
£8.50
Mahi Tikka Achari
cubes of coley fish tikka marinated in pickling spices and grilled in tandoor
£7.99
Ajwain and Dill Grilled Jhinga
authentically marinated ocean king prawns grilled in the tandoor and served with mint chutney
£9.00
Kashmiri Lamb Chop
tandoori lamb chops cooked with home ground masala of garlic, coriander and tandoori spices.
£9.95
Frontier Grilled Mix Platter
combo of assorted kebabs: lamb chop, grilled prawn, chicken tandoori, hariyali tikka and sheekh kebab.
£10.99
Vegetable Grilled Mix Platter
charcoal grilled paneer cube, broccoli, peppers, onions, mushroom and potatoes marinated in yogurt and tandoori spices with freshly crushed peppercorns.
£7.99
Guglee - Indian restaurant London & Indian restaurant Finchley road - 7 new college parade, NW3 5EP.
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020 7722 8474